Spring Glow Salad
Radicchio, strawberries, avocado plus sprouted quinoa and walnuts - this salad is an anti-inflammatory, protein-packed, heart-healthy powerhouse! A spring salad bursting with flavor and loaded with nutrients for fresh vitality and glow that will make you ready to welcome spring!
Servings: 1
Calories: 390kcal
Ingredients
- ¾ cup radicchio leaves torn or chopped
- ¾ cup arugula
- 3 strawberries halved
- ½ cup cooked sprouted quinoa organic (link below) or try sprouting your own!
- ¼ large avocado sliced
- 5 walnuts lightly chopped
- 1 tbsp hemp seeds
- 1 tbsp parsley chopped
- 2 tbsp lemon juice
- salt & pepper
Instructions
- In a large bowl toss together radicchio, arugula, strawberries, cooked quinoa, lemon, and salt and pepper to taste.
- Plate salad and top with avocado, walnuts, hemp seeds and parsley. Enjoy!
Notes
Nuts.com Organic Sprouted Quinoa
Calorie: 370 Protein: 11 g Carbs: 33 g Fat: 23 g Fiber: 10 g
This salad is full of vitamins A & C for glow and magnesium and iron for energy.